Olive wood smoke is a cross between oak and mesquite with a medium intensity. This oil is all-natural with no artificial ingredients, preservatives, or refined carrier oils. Delicious in BBQ sauce. Try a bit in your next cheese fondue or risotto dish.
Pairs well with our Black Cherry or Vermont Maple balsamic vinegar.
Made with Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavour.