Galega Extra Virgin Olive Oil - Robust
This consistent award winner displays hints of green almond, fresh cut grass and savoury herb with artichoke and a lingering floral finish. Our producer in Portugal uses a high vacuum during malaxation to remove all of the oxygen in the processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge method preserves the phenolic content, plus the flavour characteristics while reducing the oxidation markers.
Made with Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavour.
Ultra Premium Non GMO Project Verified
Intensity: Robust
Crush Date: October 2024
Country of Origin: Portugal
*Chemistry Characteristics
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FFA | PV | PPP | OLEIC | DAGS | |
0.11 | 3.3 | <0.6 | 73.25 | 97.2 | |
Fruitiness: 6.4 Bitterness: 4.2 Pungency: 4.4